In Dome Achiansa, young leaders are taking charge of their future. A new ICT center equips local youth with digital skills and connection to build self-reliant livelihoods.
Education
Global Hunger Is Declining—But Not Fast Enough and Not for Everyone
645 million people live with chronic hunger. The 2026 State of Food Security and Nutrition in the World Report highlights progress and challenges.
A Father Building a Brighter Future
Meet Yacouba, a farmer and father in Burkina Faso whose leadership, resilience and commitment are helping his family and community thrive.
International Day of the Girl 2025
Celebrating girls’ leadership and education worldwide, empowering them to transform communities and create a world without hunger.
Leading with Ancestral Wisdom: Enma’s Journey of Resilience in Peru
In Peru’s Pasco Region, Enma Ballesteros preserves Indigenous wisdom, supports her community and protects the forest for future generations.
Signs of Progress Toward a World Without Hunger: Insights from the 2025 SOFI Report
673 million people live with chronic hunger. The 2025 State of Food Security and Nutrition in the World Report highlights progress and challenges.
The Power of Education: Transforming Systems to End Hunger
This Mandela Day, we celebrate education as a catalyst for change and recommit to building a world where every person can learn, lead and thrive, free from hunger.
THP in the Media: Epicenters of progress, accelerating the Parish Development Model
Epicenter model accelerates Uganda’s Parish Development Model by combining government funds with grassroots leadership.
UN Report Urges Unified Strategies to Close the Global Hunger Gap
733 million people live in hunger. Investment is key, as highlighted n the 2024 State of Food Security and Nutrition in the World Report
Digital Generation. Our Generation. International Day of the Girl 2023
The gender digital divide keeps girls from accessing education that can dramatically improve the rest of their lives. Learn more about the Digital Generation on International Day of the Girl.
The Hunger Project-Mexico selected as a grantee of Citi Foundation’s first-ever Global Innovation Challenge
Citi Foundation Global Innovation Challenge will support 500 women and men from three Indigenous communities in Oaxaca and Chiapas, Mexico to establish community-led businesses.
THP in the Media: Uganda’s Communal Food ‘Epicenters’ Aim to End Hunger Forever
Women in Uganda aim to transform food systems and end hunger in their communities forever through our Epicenter Strategy.
The Sustainable End of Hunger Happens Locally, New UN Report Released
783 million people are living in hunger. Strategic, locally-led systems hold the answer.
Women Deliver 2023: Ending Hunger Starts with Women
The Hunger Project is a proud sponsor of WomenDeliver 2023 in Kigali, Rwanda in July and we are hard at work ensuring that our values of equity, self-reliance and dignity are reflected.
Brick by brick: community members build Mlawe Epicenter in Zambia
Over 12,000 community members from the Vubwi district in Zambia united on August 25, 2022 to celebrate the opening of the Mlawe Epicenter.
With 828 Million Living in Hunger, UN Calls for Reimagined Food Systems
With 828 million people living in hunger in 2021, our current rate of progress will not end hunger by 2030. Policies that prioritize local food systems can reduce the cost of a healthy diet. Learn how.
International Day of the African Child 2022
This year’s theme of the Day of the African Child is calling for introspection and commitment to addressing issues that children face across the continent as a result of harmful practices.
The Digital Generation: International Day of the Girl 2021
The gender digital divide keeps girls from accessing education that can dramatically improve the rest of their lives. Learn more about the Digital Generation on International Day of the Girl.
Adebar Fights Child Marriage in Ethiopia
Adebar fights her own child marriage and pursues an education in rural Ethiopia through the Her Choice program.
Policy Seminar: To Feed the World, Youth in Agriculture Required
The world’s population is expected to reach 9.5 billion by 2050. and a 60% increase in current food production levels will be needed to feed everyone. Meanwhile, the average age of farmers throughout Africa and Asia is currently 60. So who will grow the food and build...
Powering Dome Achiansa’s Next Generation
In Dome Achiansa, young leaders are taking charge of their future. A new ICT center equips local youth with digital skills and connection to build self-reliant livelihoods.
Global Hunger Is Declining—But Not Fast Enough and Not for Everyone
645 million people live with chronic hunger. The 2026 State of Food Security and Nutrition in the World Report highlights progress and challenges.
A Father Building a Brighter Future
Meet Yacouba, a farmer and father in Burkina Faso whose leadership, resilience and commitment are helping his family and community thrive.
International Day of the Girl 2025
Celebrating girls’ leadership and education worldwide, empowering them to transform communities and create a world without hunger.
Leading with Ancestral Wisdom: Enma’s Journey of Resilience in Peru
In Peru’s Pasco Region, Enma Ballesteros preserves Indigenous wisdom, supports her community and protects the forest for future generations.
Signs of Progress Toward a World Without Hunger: Insights from the 2025 SOFI Report
673 million people live with chronic hunger. The 2025 State of Food Security and Nutrition in the World Report highlights progress and challenges.
The Power of Education: Transforming Systems to End Hunger
This Mandela Day, we celebrate education as a catalyst for change and recommit to building a world where every person can learn, lead and thrive, free from hunger.
THP in the Media: Epicenters of progress, accelerating the Parish Development Model
Epicenter model accelerates Uganda’s Parish Development Model by combining government funds with grassroots leadership.
UN Report Urges Unified Strategies to Close the Global Hunger Gap
733 million people live in hunger. Investment is key, as highlighted n the 2024 State of Food Security and Nutrition in the World Report