News

Hunger Project Board Member and Global Head of Shared Services at Citi Bank, Sheree Stomberg, takes on The Live Below the Line Challenge in support of The Hunger Project. "Will I be able to eat enough to mentally perform at my work, a work that relies on my...

For the Live Below the Line campaign--the challenge where participants spend only $1.50 a day on food and drink for five days to raise funds and awareness for global poverty--The Hunger Project produced a cookbook, which includes recipes from well-known and talented...

The Hunger Project released the Live Below the Line 2015 Cookbook, which features healthy, complete meals for under $1.50 that have been created by Ikea; FIKA Coffee; Abigail Kirsch Catering; award-winning food blogs and more.

April 22 is Earth Day! Celebrate with us and learn what we do to protect and preserve our planet.

What comes to mind when you think of world hunger? For some, the images evoked when asked this question are images that are associated with famine—images of severely malnourished children with bloated stomachs. Famines are indeed critical emergencies and it is...

The Hunger Project co-hosted a multi-stakeholder discussion at the United Nation’s Inter-Governmental Negotiations to discuss specific nutrition indicators and their inclusion in the Sustainable Development Goals.

The Bill & Melinda Gates Foundation recently partnered with the Bill, Hillary & Chelsea Clinton Foundation to create the No Ceilings:The Full Participation Project, which conducts research and summarizes trends on the status of women over the last 20 years, as...