Diana works at The Hunger Project since 2018. Currently, she’s the Operations Executive at THP-Mexico.
She holds a degree in International Relations from UNAM and a Master’s in International Cooperation for Development from the Mora Institute.
Diana has experience in different sectors. She worked in the Mexican Agency for International Development Cooperation (AMEXCID), part of the Ministry of Foreign Affairs. She also worked as a consultant for the strengthening of civil society organizations and academic institutions. She has academic publications related to the architecture of the international cooperation system, poverty, food systems, food security, and food sovereignty.
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