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New Report Explores High Threshold for Affordable Healthy Diets

New Report Explores High Threshold for Affordable Healthy Diets

SOFI 2020: Transforming Food Systems for Affordable Healthy Diets. The 2020 State of Food Security and Nutrition in the World report released in July 2020 explores the ongoing rise in global hunger. Since the world committed to ending food insecurity and malnutrition...

World Hunger Day 2020

World Hunger Day 2020

May 28, 2020 is the 10th Annual World Hunger Day and The Hunger Project is bringing awareness to the more than 820 million people living in chronic hunger during an unprecedented global crisis.

Community Response to COVID-19

Community Response to COVID-19

The COVID-19 pandemic is impacting life in every part of our world and we are seeing, first hand, how critical is to leverage ingenuity and strength at the local level. Learn how Hunger Project communities are responding.

Our Response to COVID-19

Our Response to COVID-19

As a civil society leader, The Hunger Project has put strict measures in place to protect the health and safety of our program partners and staff around the world.

The Hunger Project Celebrates World Food Day 2019

The Hunger Project Celebrates World Food Day 2019

This year, World Food Day turns an eye to the ultimate goal: Healthy Diets for a #ZeroHunger World. It calls for action across sectors to make healthy and sustainable diets affordable and accessible to everyone.

Highlights from Our 2019 Spring Gala

At our Spring Gala weekend June 8-9, Hunger Project activists, investors and staff joined together to Courageously Commit to the end of hunger. See photos, videos and highlights from the weekend.

The 5 Principles of Change

The 5 Principles of Change

The Epicenter Strategy is a holistic strategy that builds a path to sustainable self-reliance by shifting the power to small scale producers and promoting community-led development.

Make change happen. Invest in people.

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